The Diet Game

Posted by admin on August 19, 2010 under Jeffs Blog | Read the First Comment

So after a few weeks of re-dieting under my belt, I have some tips to share.

I am not a doctor, nor a nutritionist, I’m just a guy that needs to lose weight and get healthy. These are my views based on my experience and what I’ve read. Consult your doctor if you have specific questions, and follow their direction.

Okay, your body has a number of drives, and one is to eat to survive. It’s very strong. Don’t believe me, go into a buffet in starvation mode – you will eat everything in sight.

You’re body does a great job of telling you when it’s hungry – your stomach will growl and/or you will “feel” hungry. That is normal.

Food is fuel. Some food has what you need to survive and get stronger, healthier, or not. It’s your choice what you put into it.

Would you pour Coke into your car’s gas tank? People do that all the time. Your car needs gasoline to run, and your body needs proper fuel to keep in tip top shape.

We will not discuss eating good food, but suffice it to say, most of us are don’t prepare the right foods to keep handy, and so we are tempted and caught by high calorie food traps that are cheap and easy when we are hungry.

When you are hungry, something sweet will quickly quell the hungry feeling, and you will feel a spike of energy. However, it is short lived and you will feel tired, hungry and yearning more added sugar in a shorter period of time. That is a cycle I am far too familiar with, but there is another way.

Sugar is quickly assimilated in our bodies, but complex foods (like vegetables) that have fiber take more time to be broken down, and thus help us to feel fuller longer. Here is a webpage with foods that have a higher fiber content: http://commonsensehealth.com/Diet-and-Nutrition/High_Fiber_Food_Chart.shtml

Besides the time it takes to assimilate the food we eat, there is also the fact of filling up our stomach when it is empty. Water is a perfect first line of defense. It is liquid, and nothing else. If you drink a sugared soda (bottled tea, too), it is liquid, yes, but you are also introducing sugar into your body, and the sugar craving will cause you to want more sugar in a short amount of time.

My advice if you feel hungry and it’s no where near a meal or snack time, drink a large glass of water – just water and see how you feel. You may have to give your stomach a few minutes to react, but it is something that has helped me.

We talked about the cues our body gives to tell us that we are hungry, but there is also a cue that our body gives us that we are full. It may be hard to “hear,” but it is there doing its job.

Eat slower, and get to know the cues that your stomach is full. Some people set the fork down in between bites, others have conversations through the meal. Whatever will help, try it.

Larger portioned meals throw us off many times. We want to finish it all, because we don’t want to waste anything. Wasting isn’t a crime, but being unhealthy can be deadly. Portion control is key, and it can be the hardest part of any diet.

Learn to stop eating when you are full. As you get farther into the diet, your stomach will shrink and you will realize you don’t need to eat (or overeat, actually) as much as you did.

So, what is the diet game? It’s listening and learning your stomach cues. Train your body to a 3 meal and 2 snack eating routine. Try to eat only when you should, integrating more fiber and fruits and vegetables into your diet. When you feel extremely hungry, try drinking water before eating something. If you try these tricks, you may have an easier time cutting back on your caloric intake and not be a slave to the extreme hunger feelings that lead to quick, easy, bad choices that are all around us.

Eating Better – Review of “Food Inc” and more

Posted by admin on August 16, 2010 under Jeffs Blog | 3 Comments to Read

food-inc-posterAs some of you may know, my wife Colleen and I are crawling out of the pit of being overweight and out of shape. The next few blog posts will deal with points that were important to the path we chose to take. This involved what we are eating now.

I don’t like to think ahead and prepare my food, but I remembered that food was fuel, not just calorie numbers for a daily calorie intake sheet.

A bit of background, I am a skeptic. I check out what I do as much as possible, and rarely fall in line with “the crowd”. Just sayin’

I’ve know healthy eaters, vegans, etc, and the one thing I’ve known about them is their almost ‘religious’ declaration about restaurants that a group would choose to go to, “I can’t go there..,” and then the attitude would come out. They remind me of “Mac” people, and some of those people’s attitude drive me crazy. Healthy eaters and vegans specifically would live a life of ‘bad’ food seclusion, taking clandestine trips to Whole Foods and Trader Joe’s to ‘eat right’. I don’t need that hassle, I had my meal bars, and fruit. I was fine. However, one day after an impassioned Facebook post about my leeriness concerning Organic food, a response posted, “Watch ‘Food Inc,’ and then we’ll talk”. Even with my aversion to a movie representing the ‘healthy’ eating attitude, I did cave in and watched the movie.

I’ve seen a number of documentaries, and I realize that there are slants, etc, but I was open to what they had to say.

I had known that eating at McDonald’s was much cheaper than eating healthier food, but to me there is more. Even the ‘healthy’ food has two tiers; 1. The regular food (meats, poultry, fruits and vegetables), and 2. The Organic food.

I assumed that fruit and vegetables were good for you, but now the truth is only Organic are REALLY good for you. I’ve heard all about the government verifying organic food, etc, but this is the same government that has been looking for the cause of Salmonella in a batch of spinach, then it was salsa, then is was… You get my meaning.

I saw the portions showing the raising, treatment and slaughter of Cattle, Chickens and Pigs. Okay, I get that. The best part of that was the farmer showing the cows he was raising to slaughter eating hay, and explaining that his way was much easier than the more costly way the larger meat companies add more and more chemicals to counteract the fecal matter introduced into the slaughter system, instead of fixing the problem.

I liked the movie, and got the message, but I still have some troubling thoughts. It was the same problem I had with the documentary ‘Who Killed the Electric Car?” In that documentary, it was persuading us from stop using oil, and use electric cars. I’m leery of not giving money to a middle-eastern oil company, only to give it to a greedy electric company. That’s off topic, but it ties in with my feeling with “Food Inc,” so we switch from fast food, and chemically raised food to just Organic, aren’t we still giving it to a corporation somewhere that may not hold up their end of the Organic bargain?

Colleen and I went to Whole Foods, and no “These are the Until Now, Unhealthy Eating Roneys” alarms went off, but I felt lost. It was a whole new world of terms like, “Grass fed,” “Fair trade,” “Organic,” etc. It’s like ordering at Starbucks, only on a larger scale. They need to hand you a guide when you walk in the store.

Colleen and I are eating healthier (Organic food, even), but I have no attitude. I still have my eyes peeled to watch the ‘Old Guard’ food companies who are tossing their hat into the Organic ring to make money, to see if they don’t mess things up for us.

Weight Loss Power – Day 1 Plan

Posted by admin on August 10, 2010 under Jeffs Blog | 3 Comments to Read

DietA diet is very simple – on paper. Eat less calories, exercise to get your body into the mode of burning calories, and build muscles to help burn more calories as time goes on.

Prior to starting any diet or fitness routine – visit your doctor. They can tell you specifics of diets and fitness you need to follow, based on your body.

I think it’s important to have a Diet Day One Plan. Something written down or saved somewhere that you can refer back to if (When is more like it) you fall off the diet wagon.

To me, this is the issue with weight gain. Once you go ‘off’ the diet, you never get back on the path you started on. Days becomes weeks, etc, etc. That’s where the Day 1 Plan comes into play.

It may look something like this:

Food Plan broke down into Breakfast, Snack, Lunch, Snack, Dinner.
A calorie list (paper or Smartphone) so you know exactly where you are at any point of the day. This is critical.

Food for your food plan handy. You may have to stay up the night before and get your meals ready for the next day, but it’s worth it. * The biggest issue I’ve ever had is walking into the day without my food, I get hungry, and let starvation and fast food sway me away from the plan.

List out Cardio/exercise breaks and plans for your exercise. If you walk at the office, be sure you take your walking shoes and socks. You will forget them (Like I’ve done, and gotten blisters. No fun). Keep your exercise schedule like you would a date or a business meeting. You wouldn’t break either of those because it was too hot or cold, would you?

Tighten up your attitude about your health. Sometimes we are affected by people that are constantly eating this sweet treat or drinking this drink with 100s of calories. Make a commitment to your health. See the commitment as a marriage commitment. I realize that a diet and fitness has very little to do with a marriage, but the lackadaisical attitude can lead to sticking to a diet and not.

Set a standard. Weigh yourself and take a side view photo. This is tough, but its the truth. You need to track your progress, and you can’t without a standard to go by. Try to weigh at the same time everyday, wearing the same clothing, too. If you have good self esteem, weigh every day. If not, weigh once a week. Your weight will fluctuate (salt intake, “morning rituals”, etc).

Just starting a diet and fitness routine is fantastic, but have your D1P close by, if you need to get back on the path the next day. Good luck!